Day 35

Today is Tuesday. We are making dinner for Aunty Birgit, Uncle Michael, Ben, Michelle, and us. Birgit has cooked for us every night. It has been delicious. We've had Italian Minestrone, Chicken with Satay Sauce and Cucumber Salad, Cold Cuts Crackers and Pomegranate Walnut Capsicum dip and the list goes on. Hopefully tonight's dinner will stand up to Birgit's home-cooked hospitality.

On the menu, we have fajitas! We're having Mexican. I was inspired by my homesickness for the local Mexican restaurants at home: Diego's, Cafe Rio, El Gallo Giro, and Red Iguana. You'll be hard-pressed to find a legit Mexican restaurant around here, so I thought I would try my hand at making Mexican Down Under. With a little help from recipezaar, I made a soy/worctershire sauce with garlic, peppers, onions, and lemon juice. On the side, we are having chips and homemade salsa. Certainly. It was fun to make the salsa- warmed my heart. Making salsa reminds me of The Fort. I can't count how many chips and salsa parties we've had at that place, and always homemade. I hope it will be wonderful.

Here are the pictures from the footy game. it was a very cold and rainy day and I think I'm getting more chins in this winter weather.